It’s been a minute. But I woke up this morning in our new home, with my whole family under one roof and it just feels perfect. It feels good to be taking up some space here too. And that also means I need to get back on track. With the blog, with the menus…with life. Can I just say that 2 weeks in a hotel and another 2 weeks in the house with out a fridge, was quite challenging. The proof is in my hips. HELLO!
When I say that our lives have been completely turned upside down over the past few weeks I am not being dramatic. I have so much I want to share but I’m going to try to break it all down so I’m not just dropping it all at your feet in one day. Today is about food so let’s just stick with that.
When it comes to getting our weekly menus together, almost always have a little help. I ask the guys for suggestions and am always blown away at their responses. They will give me a few lighter healthier dishes and then throw in something heavy. This week 2 out of 3 suggested pasta. Well Anthony asked for pasta and David suggested Shrimp Alfredo. Alex only ever suggests the same 2 things. Lumpia and Arroz con Pollo. Not this week son! I threw in Mushroom chicken as my meat meal for the week because it is my comfort food and something tells me I’m gonna need a pick me up come mid week. Lots of changes happening. Here is what all made the cut this week
Chicken Burrito Bowls
Beef and Jalapeno Tacos
Mushroom Chicken
Thai Turkey Lettuce Wraps
Shrimp Alfredo
Im super excited to kick this week off. Mostly Im excited to get back to more meatless meals again because I know not only do I need to do it, but I actually enjoy getting to eat the veggies. So my menu is a little different this week.
I will be having...
Veggie Burrito Bowls
Tofu Stir Fry
Super Grain Salad
And we have internet so its about time I get back to my daily sweat sessions. Im still deciding in I want to restart the program I started with or try something new. There is also a hybrid of 2 of my favs so maybe I will try that one? As long as I move and close my rings today, that is all that matter to me. Let's go!
Getting back on track also means getting back on a regular schedule of medication. I have been struggling and I know it. I feel it. But it not only means taking the awful things, it also means stay on top of the side effects. Like dehydration. I need to stock up on more of these because they really do help me stay hydrated. And I hear there are more flavors out there now. Im gonna find them. Have any of y'all tried these yet. I think they taste like a saltier gatorade. Well the lemon lime anyways.
That sums up whats cooking in my kitchen this week! Whats on your menu?
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